Épicerie Ô POIDS Bio – Vrac – Local
Le gomasio (ou gomashio) est un condiment composé d’un mélange de sésame grillé et de sel marin. Il est utilisé depuis des millénaires au Japon. Le mot gomasio est formé à partir de goma qui signifie « sésame » en japonais et de shio (« sel »). Ingrédients : Sésame complet*, sel marin. *Issu de l’agriculture biologique. Allergènes : sésame. Traces possible : Avoine, soja. A conserver dans un endroit frais, sec et à l’abris de la lumière.
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